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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Soya chunks : 2 cups -
- Onion – 1 no (chopped -
- Onion : 1 no (roughly cut) -
- Ginger 1 piece -
- Garlic : 6 cloves -
- Green chillies : 3 nos -
- Tomato : 2 nos (chopped) -
- Garam Masala : 1 tsp -
- Coriander powder: 1 ½ tsp -
- Chilli powder : 1 tsp -
- Turmeric powder - 1 tsp
- Salt(as reqd) -
Ingredients
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Instructions
- In a pan, heat oil and fry onion, ginger, 1 green chilly, garlic and garam masala.2) When onions turn color, add turmeric, chilli powder and coriander powder.
- Reduce the flame into low and fry the onion.4) When the masala turn into brown color, grind into paste.5) Heat little oil in a pressure cooker, fry the onion, green chillies and tomato.
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