Spicy Tomato Sevai

Vegetarian Vegetarian Noodles

Spicy Tomato Sevai

by RenukadeviKumanan March 9, 2015

written by RenukadeviKumanan March 9, 2015

sevai preparing from rice flour. in this we can do many recipes . in that spicy tomato is different taste like biriyani

Cuisine

Tamil

Prep Time

15 minutes

Servings

people

Ingredients

Rice Sevai / iddiyappam - 2 cup
Onion - 1
Tomato - 2
Ginger garlic paste - 1 tsp
Mint and coriander - 1 full
Garam masala - 1 tsp
Red chili powder - 1 tsp
Turmeric - 1/4 tsp
Green chili - 2
Salt : as per taste -
Oil - 2 tblsp

Cuisine

Tamil

Prep Time

15 minutes

Servings

people

Ingredients

Rice Sevai / iddiyappam - 2 cup
Onion - 1
Tomato - 2
Ginger garlic paste - 1 tsp
Mint and coriander - 1 full
Garam masala - 1 tsp
Red chili powder - 1 tsp
Turmeric - 1/4 tsp
Green chili - 2
Salt : as per taste -
Oil - 2 tblsp

Instructions

Chop onion and grind tomato and chop mint , coriander
In hot water put rice sevai and drain after 10 min and keep aside.
In pan add oil and onion saute well.
Then add green chili and ginger garlic paste cook for 2 mins.
Add coriander and mint.
Then add tomato puree and cook in low flame
Add all powder and mix it well and cook up to raw smell goes.
Now add rice sevai and combine all well and cook for 2 mins. and turn off the flame
Now Spicy Tomato Sevai is ready to serve.

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RenukadeviKumanan

Hello, I am RenukaDevi Kumanan. I am a home cook, baker, culinary innovative recipes, and You tuber. Pachakam.com is my first platform for me to bring this level. Cooking is my passion and my life art. Whenever I am depressed I immediately rush to the kitchen to cook. Cooking is my stress buster. I collect lot of recipes whenever I see new recipes. I like to travel to lot of restaurants to taste different types of food.