CakesDesserts Sugar Ball by MiaVarghese July 26, 2011 written by MiaVarghese July 26, 2011 A sweet dish - Sugar Ball Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Continental Prep Time 30 minutes Servings people MetricUS Imperial Ingredients All purpose flour(Maida) - 500 g Butter - 100 g Icing sugar - 250 g Dalda - 250 g Cardamom powder(Elakka) - 1/2 tsp Vanilla powder - 1 tsp Coconut powder - 1 cup Sugar - 1/4 cup Cuisine Continental Prep Time 30 minutes Servings people MetricUS Imperial Ingredients All purpose flour(Maida) - 500 g Butter - 100 g Icing sugar - 250 g Dalda - 250 g Cardamom powder(Elakka) - 1/2 tsp Vanilla powder - 1 tsp Coconut powder - 1 cup Sugar - 1/4 cup Votes: 1 Rating: 4 You: Rate this recipe! Instructions For preparing sugar ball, mix butter, icing sugar and dalda. Add cardamom powder, flour and vanilla powder. Make small lemon sized balls. Mix coconut powder and sugar well. Dip balls in water and take it out immediately. Cover it in coconut mixture and press the ball lightly. Bake it in a preheated oven for 20 minutes. Share this Recipe BirthdayDiwaliEasyFathersDayInnovativeMothersDayOvenorBakingPartyRamzanSweetsTeaTimeThanksGivingValentines 0 comment 0 FacebookTwitterPinterestEmail MiaVarghese Related Posts Plum Christmas Cake Pineapple Payasam – Tasty Kerala Vermicelli Payasam | Semiya Payasam Palada Payasam Paal Paayasam Palada Pradhaman – Kerala Special Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
