Tacos

For preparing tacos, cook beef with ginger, garlic, pepper and salt and mince it finely. Keep this aside.

Heat oil in a pan.

Fry one side of the tortilla in it on medium flame.

Turn around and fold it on 2 sides using a tong.(the folded tortilla can be fried as desired)

Place the fried tortilla in a paper towel to drain the excess oil.

Fill the beef inside the tortilla and serve it along with tomato, lettuce, cheese and taco sauce.

Specialities: 1)Multicuisine recipe.

Mexican traditional recipe.