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| Prep Time | 5 minutes |
| Servings |
people
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Ingredients
- Modha fish cleaned(-1) -
- Chilli powder - 1 tsp
- Turmeric powder - 1 tsp
- Maida - 1 tsp
- Ginger garlic paste - 1 tsp
- Salt - 1 tsp
- Coriander powder - 1 tsp
- Oil - 1/2 cup
Ingredients
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Instructions
- Marinate modha fish with ginger garlic paste ,salt, chilli powder, coriander powder, Maida and turmeric powder for 3 minutes.
- Heat oil in a kadai and fry modha kabab until it becomes brown. Fry both sides until it is fully cooked
- Now tasty modha fish kabab is ready to serve.
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