Name: Tomato Saar
Prep time: 10 min
Total time: 10 min
Ingredients: 700 g Tomato; Black pepper (crushed); 1 pinch Sugar; 1 tbsp Rice flour; Salt (To taste); 1 cup Coconut milk; Curry leaves (Few); 1 no Green chillies (chopped); 1 tbsp Coriander leaves (chopped)

Tomato Saar

A north indian tomato curry

Print Recipe

Prep Time 10

Total Time 10

Cuisine North Indian

Servings people

Ingredients

700 g Tomato
Black pepper crushed
1 pinch Sugar
1 tbsp Rice flour
Salt To taste
1 cup Coconut milk
Curry leaves Few
1 no Green chillies chopped
1 tbsp Coriander leaves chopped

Instructions

For preparing tomato saar, place the tomatoes in boiling water, peel the skin when cooled and blend it.
Mix rice flour and coconut milk in a bowl and mix this mixture with the blended tomatoes.
Heat pan and add the tomato mixture.
Fry the curry leaves and chillies in another pan in oil.
Add this to the saar.
Then add the sugar, pepper, salt and coriander leaves and cook uncovered for about 5 minutes.
Tomato saar is ready.
Specialities: 1)Marathi recipe.