Uppumavu(Rava-Sooji)

by SmithaBalu
Kerala style uppumavu
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Votes: 3
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Kerala
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 3
Rating: 4
You:
Rate this recipe!
Instructions
  1. Preheat a frying pan and heat the rava till it becomes light brown and keep it aside.
  2. Take a kadai or pan and heat oil.
  3. Add mustard seeds, whole red chillies and curry leaves and allow it to splutter.
  4. Add onion, green chillies, ginger, black gram and saute for 2 - 3 mins.
  5. Add grated coconut and saute for a while.
  6. Add 4 cups of water and the required salt and leave it to boil.
  7. Add rava to the boiling water little by little, stirring continuously making sure that no lumps are formed.
  8. Cook for another 3 - 4 mins in simmer.
  9. Serve hot.
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3 comments

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Divya September 19, 2007 - 12:00 am

Good one , everyone loved it…

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nisha September 19, 2007 - 12:00 am

I tried this.very tasty.thanks:=)

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chacko September 20, 2007 - 12:00 am

good recipe..

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