Kerala style uppumavu
Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people



  • Preheat a frying pan and heat the rava till it becomes light brown and keep it aside.
  • Take a kadai or pan and heat oil.
  • Add mustard seeds, whole red chillies and curry leaves and allow it to splutter.
  • Add onion, green chillies, ginger, black gram and saute for 2 - 3 mins.
  • Add grated coconut and saute for a while.
  • Add 4 cups of water and the required salt and leave it to boil.
  • Add rava to the boiling water little by little, stirring continuously making sure that no lumps are formed.
  • Cook for another 3 - 4 mins in simmer.
  • Serve hot.
Tried this recipe?Let us know how it was!

Response (3)
  1. D
    Divya September 19, 2007

    Good one , everyone loved it…

  2. n
    nisha September 19, 2007

    I tried this.very tasty.thanks:=)

  3. c
    chacko September 20, 2007

    good recipe..

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