Name: Vanilla Ice-Cream
Prep time: 15 min
Total time: 15 min
Ingredients: 1 no Vanilla pod; 1/2 litre Milk; 5 nos Egg yolks; 80 g Sugar; 100 g Cream

Vanilla Ice-Cream

Vanilla with other ingredients

Print Recipe

Prep Time 15 mins

Total Time 15 mins

Cuisine Continental

Servings people

Ingredients

1 no Vanilla pod
1/2 litre Milk
5 nos Egg yolks
80 g Sugar
100 g Cream

Instructions

For preparing vanilla ice-cream, boil the milk and remove it from the flame.
Whisk egg yolks and sugar well.
Pour in the hot milk and whisk again.
Heat the mixture, stirring it continuously till it thickens and allow it to cool.
Add in the cream and vanilla pods. Whip the mixture.
Pour it into an ice-cream churner and freeze it.
Vanilla ice-cream is ready. Serve chilled.