Aahaa Chicken Munch


Aahaa Chicken Munch

Dry chicken Munching at party table
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Andhra
Servings 4 people



  • Mix corn flour, maida flour, egg white and salt in a bowl to prepare thick dough.
  • Apply ginger garlic paste, red chilly powder, turmeric powder and some salt to the chicken pieces and marinate for one hour.
  • Dip the chicken pieces in the dough and roll in the bread powder.
  • Take oil in a frying pan and boil.
  • Reduce the flame and fry the chicken pieces until it turns to deep brown.
  • In the same oil, fry some curry leaves and length wise split green chillies and sprinkle them over the fried chicken pieces.
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