Kerala Vegetarian Curry - Beans Coconut Curry

Prep Time | 15 minutes |
Servings |
people
|
Ingredients
- Beans : 100 gm -
- Small onion : 5 nos -
- Green chilli : 2 nos -
- Tomato : 1 no -
- Garlic : 5 nos -
- Chilli powder : 2 tsp -
- Coriander powder : 1 tsp -
- Turmeric powder 1/2 tsp -
- Grated Coconut : 1 Cup -
- Water : as reqd -
- Salt : for Taste -
Ingredients
|
|
Instructions
- Add beans and tomato saute well.
- Add chilli powder, coriander and turmeric powder and mix well.
- Enter Step
- Add required amount of water for gravy as you need and allow it to boil.
- Ready to serve.
Share this Recipe