Cabbage-Gobhee-Muttai Kos Soup


Cabbage-Gobhee-Muttai Kos Soup

Cabbage, onion, garlic and other ingredients are cooked together
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 2 people



  • For preparing cabbage soup, first cook cabbage, carrot, tomato with garlic, onion, salt and one cup of water in a pressure cooker.
  • Cool the vegetables and blend in a mixer.
  • Strain the soup, bring to boil and add vegetable broth and remove vessel from fire. In a frying pan, heat ghee and saute shallots. When the shallots are browned, pour it into the cabbage mixture.
  • Pour it into a soup bowl and garnish with chopped coriander leaves. Serve hot.
  • Cabbage soup, a complete healthy diet recipe is ready.
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