Here is Carrot Burfi a delicious sweet dish with step wise illustrations, generally prepared during festivals and special occasions. With an appealing color and texture Carrot Burfis are tempting to the last bite. Carrot Burfis have a slightly thicker consistency compared to carrot halwa. Tender, juicy carrots make excellent Carrot Burfis. During preparation care has to be taken to keep stirring in low flame, otherwise the mixture may stick to bottom and spoil the texture.