Chilly Chicken Fry
Chicken pieces marinated in maida, corn flour etc and deep fried in hot boiling oil
Ingredients
- 250 g Chicken pieces washed and drained
- 1 1/2 tsp Chilly powder
- 2 nos Eggs beaten
- 3/4 tbsp Corn flour
- 3/4 tbsp All purpose flour Maida
- 1 pod Garlic crushed
- Ginger A small piece, ground
- 1/4 of Lime juice
- Oil As reqd
- Salt As reqd
Instructions
- For preparing yummy chilly chicken fry, first make a paste of eggs, maida and corn flour by adding little water.
- Add drained chicken pieces to the paste and mix well.
- Mix well and marinate for one hour.
- Heat oil in a pan and deep fry the chicken pieces to a crispy brown color.
- Chilly chicken fry is ready. Serve hot and enjoy.
Tried this recipe?Let us know how it was!
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