Chinese Yummy Chicken 65 Chicken 65 is a spicy, red, deep fried chicken chunks usually served as quick appetizer accompanied by onion slices, slit green chilies and lemon wedges.This Recipe is a Famous Recipe in South and here is the easiest Method for your comfort. 1 - Boneless chicken (cut into bite sized pieces)2 tsp Chilly powder3 tbsp Lime juice2 tbsp CurdGinger (garlic paste - 2 tsp)Salt (As reqd)Food coloring (A little)Oil for deep fryingFor garnishing:-Curry leavesGreen chillies(finely chopped)Red onions(slit lengthwise)Lime slices Mix together all the ingredients (except oil) and marinate for 3 - 4 hours.Heat oil in a pan.Deep fry the marinated chicken pieces, till golden brown.Pat dry with paper towels to remove excess oil.Garnish with slightly sauted sliced onions and green chillies, curry leaves and lime slices.:- An excellent appetizer/starter and side dish for biryanis/pulaos/other rice varieties. Chinese