Instructions
- For preparing choco nut fudge, place the dark chocolate and butter in a deep microwave dish and cook uncovered in high temperature for 1 min.
- Stir it and cook again till the chocolate melts completely and bubbles.
- Mix the icing sugar gradually by stirring it continuously.
- Add nuts and mix again.
- Pour into a shallow pudding tray and refrigerate till the fudge sets.
- Unmould and cut in desired shapes and serve chilled.
- Choco nut recipe is ready.
- Specialities: 1)Innovative recipe.
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