Sweets

Dal Kozhukattai

by KarthikaRajendran
written by KarthikaRajendran
this is one of the dish and sweet for ganesh chaturti
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Dal Kozhukattai – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
Cuisine Tamil
Prep Time 1 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. boil and smash the dal and powder the jaggery and cardamom
    Dal Kozhukattai – pachakam.com
  2. in bowl mix the smashed dall, jaggery and cardamom powder
    Dal Kozhukattai – pachakam.com
  3. in another bowl add hot water, salt and rice flour and mix
    Dal Kozhukattai – pachakam.com
  4. and make as a dough
    Dal Kozhukattai – pachakam.com
  5. from a dough take small amount and make as a round shape
    Dal Kozhukattai – pachakam.com
  6. stuff the dall mixture and close the rice flour
    Dal Kozhukattai – pachakam.com
  7. heat the steamer and keep the dall kozhukattai and allow to boil for 15 to 20 mins
    Dal Kozhukattai – pachakam.com
  8. now dall kozhukattai is ready to serve
    Dal Kozhukattai – pachakam.com
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Cooking is my passion since I was just 16 years. I learnt cooking from my mother and sister. I love to cook particularly fusion and starters both in veg and non veg. I was always very interested in trying new and innovative dishes. I always use to search new recipes from you tube and google. Whenever I feel that I have cooked and created something new and different, I am tempted to post. I always try to do something which satisfies me thoroughly and serve others which makes them happy.

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