Sweets Dates Burfi by MiaVarghese July 5, 2011 written by MiaVarghese July 5, 2011 Dates with rava Print Recipe Votes: 0 Rating: 0 You: Rate this recipe! Cuisine North Indian Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Dates - 1/2 kg Milk - 1 cup Semolina(Rava) - 1 cup Sugar - 1 1/2 cups Cashew nuts(powdered) - 100 g Ghee - 2 tbsp Cuisine North Indian Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Dates - 1/2 kg Milk - 1 cup Semolina(Rava) - 1 cup Sugar - 1 1/2 cups Cashew nuts(powdered) - 100 g Ghee - 2 tbsp Votes: 0 Rating: 0 You: Rate this recipe! Instructions For preparing dates burfi, chop the dates into very small pieces. Boil milk and sugar in a vessel. Add in the chopped dates. Then add rava and stir continuously for sometime. Add in ghee and cashew powder. Stir again. Convert the mixture to a plate with ghee applied on it. Allow it to cool. Dates burfi is ready. Cut and serve it. Share this Recipe BirthdayEasyNorthIndianPartySweetsTeaTime 0 comment 0 FacebookTwitterPinterestEmail MiaVarghese Related Posts Gajar Halwa Rava Kesari Easy Microwave Mysore Pak – Super Easy Gulab Jamun Restaurant Style Easy Tasty Rasmalai Mysore Pak – Microwave Easy Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
