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Drumstick Thoran – Kerala Dish

Name: Drumstick Thoran - Kerala Dish
Prep time: 10 min
Total time: 10 min
Ingredients: Drum stick : 6 medium size; Coconut : 1 cup; Green chilli : 2 small; Turmeric powder : ¼ tsp; Curry leaves : few; Small onion : 2 nos; Salt : to taste; Oil : for tempering; Mustard seeds : ½ tsp; 6 nos Curry leaves : 5; Red chilli : 2 broken

By Vineetha Biju

• June 29, 2014

Drumstick Thoran - Kerala Dish

Kerala vegetarian curry - Drumstick Thoran - Kerala dish

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Prep Time 10

Total Time 10

Cuisine Kerala

Servings people

Ingredients

Drum stick : 6 medium size
Coconut : 1 cup
Green chilli : 2 small
Turmeric powder : ¼ tsp
Curry leaves : few
Small onion : 2 nos
Salt : to taste
Oil : for tempering
Mustard seeds : ½ tsp
6 nos Curry leaves : 5
Red chilli : 2 broken

Instructions

Slit the drumstick and remove the inside flesh part with the spoon and cut in to the small piece.
Grind coconut, green chilli, small onion, curry leaves and turmeric powder with little water.
Heat oil in a pan add mustard seeds after splutter add broken red chilli, curry leaves and small chopped onion.
Stir and add grated coconut.
Now add chopped drumstick flesh and salt.
Stir, cover and cook for 5 minutes in low flame.
Remove into a serving plate serve with rice or chappathi.