Green Peas Payasam


Green Peas Payasam

Innovative recipe - Green peas Payasam
Prep Time 30 minutes
Total Time 30 minutes
Cuisine North Indian
Servings 3 people



  • For preparing green peas payasam, cook peas well. Drain and keep aside.
  • Grind it in mixer.
  • Fry the ground peas in ghee.
  • Add milk to it and cook in low flame for 20 minutes.
  • Add sugar, cardamom powder and dry fruits.
  • Stir well.
Tried this recipe?Let us know how it was!

Leave a comment
Your email address will not be published. Required fields are marked *
Recipe Rating

Indian Grocery Online