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| Prep Time | 15 minutes |
| Servings |
people
|
Ingredients
- Wheat - 2 cup
- All purpose flour - 3 tbsp
- Salt(as required) -
- Water(as required) -
- Oil - 3 tbsp
Ingredients
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Instructions
- In a large bowl mix wheat flour,all purpose flour,salt and water.now check for consistency and add more water if required.
- now carefully pour the dosa batter over hot tawa and spread it slowly.sprinkle ½ or 1 tsp of oil from the top.
- When the base is crisp and golden,flip the dosa and cook.when both sides are cooked well,remove it from the fle
- finally, serve instant wheat dosa immediately any veg or non veg curries..
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