Kerala Meen Pollichathu


Kerala Meen Pollichathu

Kerala style preparation (Fish in different style)
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 6 people



  • For preparing kerala meen pollichathu, first clean the fish well, wash and drain.
  • Grind green pepper, green chillies, ginger, garlic and few curry leaves together to make a paste.
  • Apply this paste to the fish with coriander powder, chilly powder, turmeric powder, salt and little oil. Keep it aside for few minutes.
  • Heat some oil in a kadai, add the fish with all ingredients.
  • Add 1 cup of water, allow it to boil, then cook it in low flame until the gray thickens. Meen pollichathu is ready.
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