Mango(Manga) curry
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| Prep Time | 20 minutes |
| Servings |
people
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Ingredients
- Raw mango - 2 nos
- Red chilly powder - 2 1/2 tsp
- Coriander powder - 1/2 tsp
- Turmeric powder - 1/2 tsp
- Thick coconut milk - 1 cup
- Thin coconut milk - 1 1/4 cup
- Salt(As reqd) -
- Curry leaves - 2 stem
- Oil(Coconut oil is best) - 2 tsp
For tempering:
- Oil - 1 1/2 tsp
- Mustard seeds - 3/4 tsp
- Fenugreek seeds(Uluva) - 1/4 tsp
- Curry leaves - 1 stem
- Whole red chillies(broken into two, Kollamulaku) - 4 nos
Ingredients
For tempering:
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Instructions
- Cut mango into small pieces without skin.
- Roast red chilly powder and coriander powder.
- Mix the mango with roasted powders, turmeric powder, salt, curry leaves and oil. Leave it for ten minutes.
- Keep the flame in minimum, until oil appears on top of the curry.
- Switch off the gas and leave it for two minutes. 8)Heat oil in a pan.
- Add mustard seeds and let it splutter.
- Add fenugreek, curry leaves and broken red chillies.
- Pour it into the curry.
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13 comments
ntammo, idivettu recipe…. thx
yummy !! a great recipe to impress my dad-in-law 🙂
thank………………..ss
it made my husband lick his finger
It was excellent… an additional item for my small onam sadhya.
superb – very much like my moms recipie.i added a little asoefitida too .My husband liked it very much.thank u.
Its one of the best recipe i ever got …….Its so delicious mouth watering …Its just great..Thanx a lot.
Adipoli..dont have words to discribe..thx a lott nisha
Excellent recipe….!
Superb! Tried this twice and it was a big hit. Just want to add that if the mangoes are semi ripe, it tastes better. That way, its not too sweet or too sour.
WOnderful………..Very easy and not time consuming either.
Very Nice Nisha!! It came out like typical nadan curry, adding little chuvannulli (one small) before roasting chilly and coriander powder makes it even better. (oil-il chuvannulli vazhatti chilly pwder and coriander powder athilittu mooppikkuka, then mix it with manga as mentioned.) also , adding a pinch of kayam is good.
very good – i added a little asoefitida too and it was really good my husband liked it very much.thank u.
Yummy!!!!!!!!!!!!!!!!