Murungakkai Poricha Kuzhambu

by RenukadeviKumanan
this is popular in thirunevelli poricha kuzhambu. this add all vegetable and combine with dal and coconut. this good for rice and idly and dosa. nice taste too
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Murungakkai Poricha Kuzhambu – pachakam.com
Votes: 1
Rating: 4
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Cuisine Tamil
Prep Time 20 hours
Servings
people
Ingredients
Cuisine Tamil
Prep Time 20 hours
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Boil dal and keep aside and grind coconut with funnel seed and roasted dal
    Murungakkai Poricha Kuzhambu – pachakam.com
  2. Temper mustard with funnel seed with oil
    Murungakkai Poricha Kuzhambu – pachakam.com
  3. Saute onion, murungakkai and tomato . cook well
    Murungakkai Poricha Kuzhambu – pachakam.com
  4. Add all powder and mix well add dal
    Murungakkai Poricha Kuzhambu – pachakam.com
  5. Add coconut and water bring to boil
    Murungakkai Poricha Kuzhambu – pachakam.com
  6. Now turn off and serve with rice. Murungakkai Poricha Kuzhambu is ready
    Murungakkai Poricha Kuzhambu – pachakam.com
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