Name: Palak Nugget
Prep time: 45 min
Total time: 45 min
Ingredients: palak 1/4 cup; carrot 1/4 cup; beans 1/4 cup; cabbage 1/4 cup; capsicum 1/4 cup; potato / aloo 1 cup; onion 1 no.; green chilli 2 no.; ginger garlic paste 1 tsp; maida 1 tsp; corn flour 2 tsp; rice flour 2 tsp; red chilli powder 1/2 tsp; salt to taste; garam masala 1/2 tsp; cumin seed powder 1/4 tsp; bread crumbs 1 cup; oil to fry

Palak Nugget

palak Nuggets are crispy from the outside and soft from inside comprising of different flavours of many vegetables.

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Prep Time 45 mins

Total Time 45 mins

Cuisine Continental

Servings people

Ingredients

palak 1/4 cup
carrot 1/4 cup
beans 1/4 cup
cabbage 1/4 cup
capsicum 1/4 cup
potato / aloo 1 cup
onion 1 no.
green chilli 2 no.
ginger garlic paste 1 tsp
maida 1 tsp
corn flour 2 tsp
rice flour 2 tsp
red chilli powder 1/2 tsp
salt to taste
garam masala 1/2 tsp
cumin seed powder 1/4 tsp
bread crumbs 1 cup
oil to fry

Instructions

chop the onion, green chilli, carrot, beans. capsicum, cabbage, boil the aloo and smash it and make palak as a paste
heat the oil in the pan, add onion, green chilli and saute it for 5 minutes, until it turns into brown
add carrot, beans, capsicum and cabbage and mix well and allow to cook for 5 minutes
add salt, red chilli powder, garam masala and cumin seed powder and mix well
add ginger garlic paste and aloo and mix well
add rice flour and corn flour and mix well and turn off the flame.
now add palak paste and mix well and make like dough
from the palak mixture take small ball and make as a cylindrical shape
mix water and maida, make as a batter and dip the nugget
roll it in the bread crumbs
heat the oil and fry the nugget and allow to cook well until it get brown colour and crispy
palak nugget is ready. serve with sauce