Palak Nugget

KarthikaRajendran K
Palak Nugget – pachakam.com

Palak Nugget

palak Nuggets are crispy from the outside and soft from inside comprising of different flavours of many vegetables.
Prep Time 45 mins
Total Time 45 mins
Cuisine Continental
Servings 1 people

Ingredients
  

Instructions
 

  • chop the onion, green chilli, carrot, beans. capsicum, cabbage, boil the aloo and smash it and make palak as a paste
    Palak Nugget – pachakam.com
  • heat the oil in the pan, add onion, green chilli and saute it for 5 minutes, until it turns into brown
    Palak Nugget – pachakam.com
  • add carrot, beans, capsicum and cabbage and mix well and allow to cook for 5 minutes
    Palak Nugget – pachakam.com
  • add salt, red chilli powder, garam masala and cumin seed powder and mix well
    Palak Nugget – pachakam.com
  • add ginger garlic paste and aloo and mix well
    Palak Nugget – pachakam.com
  • add rice flour and corn flour and mix well and turn off the flame.
    Palak Nugget – pachakam.com
  • now add palak paste and mix well and make like dough
    Palak Nugget – pachakam.com
  • from the palak mixture take small ball and make as a cylindrical shape
    Palak Nugget – pachakam.com
  • mix water and maida, make as a batter and dip the nugget
    Palak Nugget – pachakam.com
  • roll it in the bread crumbs
    Palak Nugget – pachakam.com
  • heat the oil and fry the nugget and allow to cook well until it get brown colour and crispy
    Palak Nugget – pachakam.com
  • palak nugget is ready. serve with sauce
    Palak Nugget – pachakam.com
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