BeefNon-Vegetarian Pan Fried Steak by MiaVarghese November 16, 2010 written by MiaVarghese November 16, 2010 Fried steak in pan with good marinade Print Recipe Votes: 0 Rating: 0 You: Rate this recipe! Cuisine Continental Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Steak slices - 4 nos garlic(crushed) - 5 nos Butter - 1 tbsp Sugar - 1 tbsp Vinegar - 1/2 tbsp Pepper powder - 1/4 tsp Parsley Leaves(chopped) - 1 cup Salt(As reqd) - olive oil(As reqd) - Cuisine Continental Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Steak slices - 4 nos garlic(crushed) - 5 nos Butter - 1 tbsp Sugar - 1 tbsp Vinegar - 1/2 tbsp Pepper powder - 1/4 tsp Parsley Leaves(chopped) - 1 cup Salt(As reqd) - olive oil(As reqd) - Votes: 0 Rating: 0 You: Rate this recipe! Instructions Marinate the steak pieces with salt, pepper, chopped garlic, parsley leaves, vinegar and butter. Heat oil in a pan, place the steak slices and fry it in high flame. Turn the steak pieces on both sides and cook till tender. Share this Recipe BirthdayDinnerEasyEidLunchPartySidedishXmas 0 comment 0 FacebookTwitterPinterestEmail MiaVarghese Related Posts Fish Biriyani | Meen Biryani Kerala Style Biryani With Chicken Or Mutton Indian Butter Chicken Easy Curry Kottayam Style Beef Fry Kerala Style Easy Chicken Curry | Kerala Chicken... Spicy Kerala Fish Curry (Meen Curry) Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
