Paneeer With Curd


Paneeer With Curd Recipe

Paneer cubes cooked with curd, flour and other ingredients
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Prep Time 20 minutes
Total Time 20 minutes
Cuisine Kerala
Servings 4 people



  • For preparing paneer with curd, take a mixing bowl and put all the seeds: kalonji, fennel seeds, fenugreek seeds, mustard seeds, cumin seeds and asafoetida.
  • Grind together onion, chilly powder, garam masala and turmeric powder.
  • Put a hard bottomed pan on fire and heat oil.Fry paneer and keep aside. Add the above seed mixture and allow to splutter.
  • Add the ground onion and sautT well. Add paneer and salt.Saute for 2 minutes.
  • Add curd and flour. Bring to boil.
  • Garnish with chopped coriander .
  • Paneer with curd, a tasty and healthy recipe with the goodness of milk, is ready.
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