Name: Paneeer With Curd Recipe
Prep time: 20 min
Total time: 20 min
Ingredients: 1/2 cup Paneer (cubed); 6 tbsp Curd; 1 tbsp Onion (chopped); 1/2 tsp All purpose flour (Maida); Turmeric powder (A pinch); 1/4 tsp Chilly powder; 1/2 tsp Kalonji (karimjeerakam); Fenugreek seeds (A pinch, Uluva); 1/2 tsp Fennel seeds (Perinjeerakam); Mustard seeds (A pinch); 1/4 tsp Cumin seeds (Jeerakam); 1/4 tsp Asafoetida (Kayam); 1 tbsp Coriander leaves (chopped); Oil (As reqd); 1 tsp Garam masala; Salt (As reqd)

Paneeer With Curd Recipe

Paneer cubes cooked with curd, flour and other ingredients

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Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

1/2 cup Paneer cubed
6 tbsp Curd
1 tbsp Onion chopped
1/2 tsp All purpose flour Maida
Turmeric powder A pinch
1/4 tsp Chilly powder
1/2 tsp Kalonji karimjeerakam
Fenugreek seeds A pinch, Uluva
1/2 tsp Fennel seeds Perinjeerakam
Mustard seeds A pinch
1/4 tsp Cumin seeds Jeerakam
1/4 tsp Asafoetida Kayam
1 tbsp Coriander leaves chopped
Oil As reqd
1 tsp Garam masala
Salt As reqd

Instructions

For preparing paneer with curd, take a mixing bowl and put all the seeds: kalonji, fennel seeds, fenugreek seeds, mustard seeds, cumin seeds and asafoetida.
Grind together onion, chilly powder, garam masala and turmeric powder.
Put a hard bottomed pan on fire and heat oil.Fry paneer and keep aside. Add the above seed mixture and allow to splutter.
Add the ground onion and sautT well. Add paneer and salt.Saute for 2 minutes.
Add curd and flour. Bring to boil.
Garnish with chopped coriander .
Paneer with curd, a tasty and healthy recipe with the goodness of milk, is ready.

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Paneeer With Curd