Pumpkin Cream Soup

by RenukadeviKumanan
This is a rich, flavoured, aromatic soup with pumpkin. This can be prepared and served as an appetizer in the parties. This is a healthy soup too.
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Pumpkin Cream Soup – pachakam.com
Votes: 1
Rating: 4
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Cuisine Italian
Prep Time 20 minutes
Servings
people
Ingredients
Cuisine Italian
Prep Time 20 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Clean and chop all vegetables and keep aside
    Pumpkin Cream Soup – pachakam.com
  2. Now boil vegetables with water and allow to cool
    Pumpkin Cream Soup – pachakam.com
  3. Grind all veg with blender and keep aside
    Pumpkin Cream Soup – pachakam.com
  4. Melt butter and temper bay leaf
    Pumpkin Cream Soup – pachakam.com
  5. Now add grind paste with boiled water. bring to boil
    Pumpkin Cream Soup – pachakam.com
  6. Now add salt and pepper
    Pumpkin Cream Soup – pachakam.com
  7. Now add Fresh cream and turn off
    Pumpkin Cream Soup – pachakam.com
  8. Now its ready to serve
    Pumpkin Cream Soup – pachakam.com
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