Name: Special Fish Curry
Prep time: 30 min
Total time: 30 min
Ingredients: 800 gm King Fish; 1 Onion (finely chopped, big); 1 no Tomato (big); 7 nos Garlic pods; 1/2" piece Ginger; 5 nos Green chillies; 1 tsp Pepper powder; 1 tsp Allpurpose flour (Maida); 1 cup Coconut milk; 1/2 tsp Turmeric powder; 1/4 tsp Garam masala powder; Curry leaves (A few); Coriander leaves(optional)

Special Fish Curry

Fish in coconut milk - Special Fish Curry

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Prep Time 30 mins

Total Time 30 mins

Cuisine Kerala

Servings people

Ingredients

800 gm King Fish
1 Onion finely chopped, big
1 no Tomato big
7 nos Garlic pods
1/2" piece Ginger
5 nos Green chillies
1 tsp Pepper powder
1 tsp Allpurpose flour Maida
1 cup Coconut milk
1/2 tsp Turmeric powder
1/4 tsp Garam masala powder
Curry leaves A few
Coriander leaves(optional)

Instructions

Make a paste with ginger, garlic and green chillies.
Heat 1 tsp oil in a pan.
Add chopped onions and salt.
When they turn brown, add ginger-garlic-green chilly paste and curry leaves.
After a minute, add pepper powder, maida and 1/2 of the coconut milk.
Add 1/2 cup water and bring it to a boil.
When it starts to boil, add fish and turmeric powder.
Cook in a low flame.
When the fish is fully cooked, add rest of the coconut milk
Cook further for a minute. Add , garam masala and coriander leaves.

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Special Fish Curry