Spicy Chicken


Spicy Chicken

Chicken is cooked with a spicy masala
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Prep Time 2 hours
Total Time 2 hours
Cuisine Continental
Servings 4 people



  • For preparing spicy chicken, powder the dry red chillies in the mixy. Keep it aside.
  • Grind onions, tomato, green chillies, ginger and garlic to a fine paste.
  • Heat oil in a vessel and sautT the dry red chilly powder.
  • Add in the onion paste and fry till the oil separates.
  • Then add in the chicken pieces, garam masala and salt. Allow it to cook on low flame with a closed lid.
  • When the chicken is cooked, add in tomato sauce and coriander leaves. Mix it well and remove it from the flame.
  • Spicy chicken is ready. Serve hot.
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