Stuffed Mushroom Vegetable Fry

by RenukadeviKumanan
this is an easy recipe and no more oil and healthy dish. this stuffed with vegetable and cooked with little oil
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Stuffed Mushroom Vegetable Fry – pachakam.com
Votes: 1
Rating: 4
You:
Rate this recipe!
Cuisine Continental
Prep Time 10 minutes
Servings
people
Ingredients
Cuisine Continental
Prep Time 10 minutes
Servings
people
Ingredients
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Cut mushroom inside and clean stem and chop the stem , onion and cabbage
    Stuffed Mushroom Vegetable Fry – pachakam.com
  2. In pan add oil and temper ginger garlic paste and add onions cabbage
    Stuffed Mushroom Vegetable Fry – pachakam.com
  3. Now add chopped mushroom and red chutney and cook for 5 mins
    Stuffed Mushroom Vegetable Fry – pachakam.com
  4. Now add pepper and tun off and allow to cool
    Stuffed Mushroom Vegetable Fry – pachakam.com
  5. Stuff with mushroom and keep aside
    Stuffed Mushroom Vegetable Fry – pachakam.com
  6. Now grease with butter and place in tawa and cook for 10 mins and close lid
    Stuffed Mushroom Vegetable Fry – pachakam.com
  7. now its ready to serve stuffed mushroom veg fry
    Stuffed Mushroom Vegetable Fry – pachakam.com
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