Sweet Chicken Masala

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Sweet Chicken Masala

Chicken coated with sweet masala
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 5 people

Ingredients
  

Instructions
 

  • Heat oil in a kadai or a pan.
  • Saute the onions followed by the ginger.
  • Add tomatoes and fry well.
  • Add the powders and saute until the oil starts to separate.
  • Add the chicken pieces and cook on a low flame with the vessel closed.
  • When it is half cooked, add the sugar to the curd and mix well and add this to the half cooked chicken.
  • Continue cooking, until it is well done and the masala paste sticks to the chicken pieces.
  • Remove from fire.
  • :- Serve hot.
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