Thattukada Chilli Chicken


Thattukada Chilli Chicken

Simple Chilli Chicken With Step by Step Pictures
Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 4 people


For chicken marination:


  • Cook the marinated chicken with water. Evaporate the excess water completely.
  • Allow to cool and shred the chicken pieces.3) Heat oil in kadai, add garam masala, onion, green chillies and fry till soft.
  • Add ginger-garlic crushed and fry again.5) Add coriander powder, pinch of salt.
  • Add the soy and red chilli sauce. Fry again.7) Add ¼ cup water and the shredded chicken pieces.8) Fry well and serve hot.
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