Adur Poories

Andhra special Adurs
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Prep Time 30 minutes
Total Time 30 minutes
Cuisine Andhra
Servings 4 people

Ingredients
  

Instructions
 

  • Mix wheat flour, maida, butter milk in a bowl and prepare smooth dough. Knead well.
  • Applying ghee to the puri roller and the plank, prepare pooris.
  • Using refined oil as medium, deep fry the pooris until brown.
  • :- Serve hot with any spicy sauce or dish.
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