Name: Adur Poories
Prep time: 30 min
Total time: 30 min
Ingredients: 500 gm Wheat flour; 150 gm Maida; 1 cup Butter; 50 ml Milk; 1/2 cup Ghee; 500 ml Refined oil

Adur Poories

Andhra special Adurs

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Prep Time 30 mins

Total Time 30 mins

Cuisine Andhra

Servings people

Ingredients

500 gm Wheat flour
150 gm Maida
1 cup Butter
50 ml Milk
1/2 cup Ghee
500 ml Refined oil

Instructions

Mix wheat flour, maida, butter milk in a bowl and prepare smooth dough. Knead well.
Applying ghee to the puri roller and the plank, prepare pooris.
Using refined oil as medium, deep fry the pooris until brown.
:- Serve hot with any spicy sauce or dish.