Aloo Sabzi

Very simple and easy to cook
Prep Time 15 minutes
Total Time 15 minutes
Cuisine North Indian
Servings 3 people



  • Heat oil in a pan and temper with whole jeera, urad dal, ginger, green chillies and curry leaves. (the urad dal should turn golden brown).
  • Enter Step
  • Add the boiled potatoes and salt and mix together well.
  • Add the sugar and lemon juice and mix.
  • Add chopped coriander leaves.
  • Serve with puri or paratha.
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