Pure Vegetarian SnacksSnacks Banana – Coconut Fritters by MiaVarghese September 5, 2011 written by MiaVarghese September 5, 2011 Easy snack - Banana - Coconut Fritters Print Recipe Votes: 1 Rating: 4 You: Rate this recipe! Cuisine Kerala Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Banana - 2 nos Coconut(grated) - 4 tbsp Cardamom powder - 1/2 tsp Raisins(As reqd) - Cashewnut(As reqd) - Ghee - 2 tsp Sugar - 4 tbsp Flour - 1 cup Soda powder - 1 pinch Oil(To fry) - Cuisine Kerala Prep Time 30 minutes Servings people MetricUS Imperial Ingredients Banana - 2 nos Coconut(grated) - 4 tbsp Cardamom powder - 1/2 tsp Raisins(As reqd) - Cashewnut(As reqd) - Ghee - 2 tsp Sugar - 4 tbsp Flour - 1 cup Soda powder - 1 pinch Oil(To fry) - Votes: 1 Rating: 4 You: Rate this recipe! Instructions For preparing banana v coconut fritters, steam cook the banana. Grind it to make a thick paste. Fry raisins and cashew nuts in oil. Add coconut and sugar to it and mix well in medium flame. Add the banana and cardamom powder to this mixture and mix well. Make balls out of this mixture. Mix the ingredients sugar, flour and soda powder with some water to make a medium thick paste. Dip the balls in this mixture and fry it in oil. Serve hot. Share this Recipe BirthdayEasyFryFusionInnovativeMalabarMappilaPartyRamzanTeaTimeThanksGiving 0 comment 0 FacebookTwitterPinterestEmail MiaVarghese Related Posts Kerala Rava Ladoo Tuna Fish Cutlet Easy Uzhunnu Vada-Urad Dal Vada With Sambar Parippu Vada | Dal Vada | Masala Vada Suhiyan | Sukhiyan Gobi Manchurian Leave a Comment Cancel Reply Remember my details in this browser for the next time to post comment.
