Prep Time | 15 minutes |
Servings |
people
|
Ingredients
- Fish. 4 or 5 -
- Chilly powder : 2 tsp -
- Turmeric powder 1 tSo -
- Lime 1 -
- butter 1 table spoon -
- Salt to taste -
- Ginger garlic paste : 1 tsp -
Ingredients
|
|
Instructions
- Mix all masalas to fish.
- Then using microwave oven fry it .it will take about 10 or 15 mint
- Then take it out when its cooked
- Our fish chuttathu is ready
Share this Recipe