Chicken Masala
Super to eat as hot and spicy
Ingredients
- 1 kg Chicken small pieces
- 2 tsp Pepper crushed
- 1 tsp Fenugreek seeds Uluva
- 2 tsp Spices powder
- 4 nos Tomato
- 4 cloves Garlic
- Ginger small piece
- 3 nos Big onion sliced
- 5 nos Green chillies sliced
- 1/2 tsp Turmeric powder
- Salt As reqd
- Oil As reqd
Instructions
- Fry pepper, fenugreek seeds and spices. Grind to a fine powder.
- Add chicken , ground spice mixture, turmeric powder and salt. Add little water to it and cook for 20-25 minutes on stove.
- Serve curry without gravy. Masala will cover all the chicken parts. Add coriander leaves for decoration.
Tried this recipe?Let us know how it was!
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