Kerala Beef Curry with Coconut Milk

M
Kerala Beef Cury with Coconut Milk

Kerala Beef Curry with Coconut Milk

Kerala style naadan beef curry
Prep Time 30 mins
Total Time 30 mins
Cuisine Kerala
Servings 4 people

Ingredients
  

Instructions
 

  • Marinate the beef with all the dry masala and garlic ginger paste. Keep aside for 30 minutes.
  • Cook the beef in the pressure cooker 10 whistles with one glass water.
  • Fry the sliced onions till soft, add the curry leaves and the cooked beef.
  • Dry out all the excess water. (You can remove the beef and dry out the water so that the masala paste is left.)
  • When it is dry add the cooked beef pieces and the coconut milk and bring to a boil.
  • Garnish with coriander leaves and serve with rice / kerala paratha.
Tried this recipe?Let us know how it was!

Leave a comment

Your email address will not be published. Required fields are marked *
Recipe Rating




Search
Indian Grocery Online

Categories