Name: Egg Bhurji/scrambled Egg
Prep time: 15 min
Total time: 15 min
Ingredients: 5 Egg; 1/4 tsp Cumin seed; 3 Onion; 2 Tomato; 3 Green chilly; 1/4 tsp Turmeric powder; 1/2 tsp Black pepper powder; Garam masala (a pinch); Salt (to taste); 2 tbsp Coriander leaves; Curry leaves (as required); 3 tbsp Oil

Egg Bhurji/scrambled Egg

Egg bhurji is a soft creamy scrambled egg can be enjoyed on their own as a quick meal for a complete break fast and it is also inherently a simple dish

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Prep Time 15 mins

Total Time 15 mins

Cuisine Kerala

Servings people

Ingredients

5 Egg
1/4 tsp Cumin seed
3 Onion
2 Tomato
3 Green chilly
1/4 tsp Turmeric powder
1/2 tsp Black pepper powder
Garam masala a pinch
Salt to taste
2 tbsp Coriander leaves
Curry leaves as required
3 tbsp Oil

Instructions

In a bowl whisk the eggs and keep it ready
For preparing egg bhurji Heat oil in a vessel and add cumin seeds then add the chopped onion, green chilly, curry leaves and salt to taste.saute it for 5 minutes
When the onion gets light brown in colour,add tomato and cook for another 3-4 minutes
Add pepper powder,turmeric powder,garam masala to this anf saute till the raw smell disappear
Add the whisked eggs and coriander leaves to this and combine well
Now the egg bhurji is ready to serve.serve it hot with chappatis