its easy to prepare and good to eat - ginger chicken
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| Prep Time | 30 minutes |
| Servings |
people
|
Ingredients
- chicken half kg -
- Ginger : 2 inch piece -
- ginger garlicpaste 2 tsp -
- Onion : 2 -
- pepper powder 1 -
- Coriander powder – 1 -
- Turmeric Powder: 1 tsp -
- green chilly 5 -
- Tomato puree : 1 cup -
- Cumin seeds : 1 tsp -
- curd 1/4 cup -
- red chilly powder 2 tsp -
- Coriander Leaves : 1 Cup -
- Salt to taste -
- Garam Masala : 1 tsp -
- Oil as needed -
Ingredients
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Instructions
- when its brawn add cumin seeds to it.
- then add pepper powder to it
- then add all the remaining powders to it
- sauté it well and then add tomato puree and curd to it.
- sauté it well.
- then add chicken to it and add salt .
- then close the pan for 5 mint
- then add little coriander leaves and cook for 10 mint without closing pan. add green chilly to it.
- then cook for 5 more mint and stir well
- then add the rest coriander leaves and stir well.
- ginger chicken is ready
- transfer to the serving dish
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