Chicken is marinated and then fried - Honey Chicken
Instructions
- In a bowl add in ginger-garlic paste, dry red chillies, chilly powder, soya sauce, honey and salt. Mix well.
- Marinate the chicken pieces in the above mixture. Keep it aside for 7 hours.
- Heat oil in a pan and fry the chicken pieces in it.
- Fry till it becomes crispy and brown in colour.
- Honey chicken is ready. Serve hot.
Share this Recipe