Idichu Pizhinja Payasam
Idichu Pizhinja Payasam
A good and simple payasam recipe
Ingredients
- 1 cup Raw rice Pachari
- 5 cups Water
- 3 tbsp Sugar
- 1/4 kg Jaggery melted, Sharkara
- 2 cups Coconut milk
- 1 tsp Ghee
- 1/2 tsp Cumin powder Jeerakam
- 1 tsp Dry ginger powder Chukku
- 1/2 tsp Cardamom powder Elakka
Instructions
- For preparing idichu pizhinja payasam, cook pachari in water.
- Remove from flame and serve hot.
Tried this recipe?Let us know how it was!
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