Name: Mutton Stew
Prep time: 20 min
Total time: 20 min
Ingredients: Mutton : 300 gm; Onion : 1 no (chopped); Ginger : 1 tsp; Green chillies : 4 nos (slit); Tomato : 3 nos; Coriander powder : 1 tsp; Turmeric powder : ½ tsp; Garam masala : ½ tsp; Coconut second milk and first milk : 2 cups; Coconut oil : as reqd; Coriander leaves : few; Salt : as reqd

Mutton Stew

Mutton Stew

Easy to prepare Mutton Stew With Step by Step Pictures

Print Recipe Pin Recipe

Prep Time 20

Total Time 20

Cuisine Kerala

Servings people

Ingredients

Mutton : 300 gm
Onion : 1 no (chopped)
Ginger : 1 tsp
Green chillies : 4 nos (slit)
Tomato : 3 nos
Coriander powder : 1 tsp
Turmeric powder : ½ tsp
Garam masala : ½ tsp
Coconut second milk and first milk : 2 cups
Coconut oil : as reqd
Coriander leaves : few
Salt : as reqd

Instructions

First clean mutton pieces. Mix mutton, garam masala, ginger, green chillies, salt, 1 tsp oil and onion.
In a pressure cooker add the mutton and fry for 5 minutes.
Add 2 tbsp coconut milk or coconut second milk with little water. Cook the mutton.4) Mean while in another kadai, add little water. Fry the chopped tomatoes and fry till tender.5) Add coriander, turmeric, and fry well.
Add the cooked mutton with the juice in this masala. Make this a semi masala. 7) Add the first milk or the rest of the coconut milk init. Bring it to boil.
Stir well. Add coriander leaves and serve hot with rice.