Ridge Gourd Mutton Curry
a delicious recipe with mutton
Ingredients
- 1 whole ridge guard
- 150 grams mutton or kheema
- 1 tsp garlic ginger paste
- 1 medium onion
- 1/2 tomato
- 1 green chilli
- 1/2 tsp red chilli powder
- 1/4 tsp turmeric powder
- 2 tsp cooking oil
- Salt to taste
- Coriander leaves
Instructions
- Cook mutton with turmeric & salt to taste for 5 to 10 mins.
- Add the cooked mutton pieces and mix well.
- Add tomato, red chilli powder and ridge guard close the lid and cook for another 5 to 10 mins.
- Sprinkle coriander leaves and add salt to taste. Serve hot.
Tried this recipe?Let us know how it was!
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