Sweet Rice


Sweet Rice

Rice is cooked with other ingredients - Sweet Rice
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Prep Time 30 minutes
Total Time 30 minutes
Cuisine Kerala
Servings 3 people


  • 250 g Long grain rice washed and soaked in water for 30 minutes
  • 1/2 litre Milk
  • 200 g Sugar
  • 3 nos Cloves Grambu
  • 1/2 inch Cinnamon Karugapatta
  • 3 nos Cardamom Elakka
  • 1 tbsp Almonds
  • 1 tbsp Raisins Unakka munthiri
  • 2 sheets Silver paper
  • 6 tsp Ghee


  • For preparing sweet rice, drain the rice thoroughly and roast in a pan until it turns light brown in colour.
  • Mix the rice and milk in a vessel and cook covered over low heat till the milk dries up.
  • Add sugar and remove from flame.
  • Heat ghee in a pan. Fry cloves, cinnamon and cardamom for 1-2 minutes.
  • Add the cooked rice and fry over low flame till the ghee separates.
  • Garnish with almonds, raisins and silver paper.
  • Sweet rice is ready.
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