2 cups Wheat powder2 cups Milk powder1 1/4 cup Ghee1 tsp Cardamom powder (Elakka)1 1/4 tbsp Sugar (powdered) For preparing wheat laddu, heat ghee in a pan in a pan.Once the ghee melts put wheat powder and mix well.Once it becomes brown, put cardamom powder, sugar and milk powder. Mix it well.Make balls with your hand once it becomes hand taking heat.Wheat laddu is ready. North Indian