Wheat Pizza


Wheat Pizza

To improve the nutritional profile of pizza, include whole-wheat flour in the crust. Whole Wheat Pizza Base is a healthy alternate to the basic white pizza. Bake up pies that rival your local pizzeria's when you keep this easily made dough on hand.
Prep Time 20 mins
Total Time 20 mins
Cuisine Italian
Servings 2 people


  • 1 1/2 cup Wheat
  • 1 tsp Yeast
  • ½ tsp Sugar
  • 1 tsp Salt
  • 2 tbsp Pizza sauce I already posted
  • 1 diced Onion
  • ½ diced Capsicum
  • ¼ cup Mushroom
  • ½ cup Paneer cut in cube
  • ¼ cup Mozzarella cheese grated
  • 2 tsp Oil
  • 1 tsp Olive Oil


  • In bowl add yeast and sugar and add warm water and keep aside for 10 mins till forthy
    Wheat Pizza – pachakam.com
  • In bowl add wheat , salt and oil and mix well and add yeast and mix well and make sticky dough
    Wheat Pizza – pachakam.com
  • Rest for 2-3 hour. Till its double
    Wheat Pizza – pachakam.com
  • Now Toss onion, mushroom, paneer, and capsicum
    Wheat Pizza – pachakam.com
  • In pizza tray grease oil and take dough and expand in tray with your hand
    Wheat Pizza – pachakam.com
  • Now apply pizza sauce and onion, capsicum
    Wheat Pizza – pachakam.com
  • Now add paneer and mushroom
    Wheat Pizza – pachakam.com
  • Now sprinkle cheese and little salt (if you wish sprinkle red chili flakes, Italian seasoning). Now in preheated oven bake 20 mins in 180 degree
    Wheat Pizza – pachakam.com
  • Wheat pizza ready to serve
    Wheat Pizza – pachakam.com
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