The chick peas or kabuli chana is boiled and then simmered in a spicy rich curry of onion, tomatoes and gingergarlic paste. Serve hot with steamed rice. This is the most favourite side in the state of Punjab
Hello, I am RenukaDevi Kumanan. I am a home cook, baker, culinary innovative recipes, and You tuber. Pachakam.com is my first platform for me to bring this level. Cooking is my passion and my life art. Whenever I am depressed I immediately rush to the kitchen to cook. Cooking is my stress buster. I collect lot of recipes whenever I see new recipes. I like to travel to lot of restaurants to taste different types of food.