Kumbalanga Olathu

by nizanashammas
its tasty to eat and easy to make
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Kumbalanga Olathu – pachakam.com
Votes: 1
Rating: 4
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Rate this recipe!
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
  • Kumbalanga. 1/2 -
  • Shallot. 8 -
  • curry leaves 1 sprig -
  • dried red chilly powder. 2 tsp -
  • Salt to taste -
  • Mustard : 2 tsp -
  • Oil as needed -
Cuisine Kerala
Prep Time 15 minutes
Servings
people
Ingredients
  • Kumbalanga. 1/2 -
  • Shallot. 8 -
  • curry leaves 1 sprig -
  • dried red chilly powder. 2 tsp -
  • Salt to taste -
  • Mustard : 2 tsp -
  • Oil as needed -
Votes: 1
Rating: 4
You:
Rate this recipe!
Instructions
  1. Heat a pan pour oil and add mustard when its hot
    Kumbalanga Olathu – pachakam.com
  2. When mustard splutters add shallot and curry leaves
    Kumbalanga Olathu – pachakam.com
  3. Add chilly powder
    Kumbalanga Olathu – pachakam.com
  4. Saute it well then add kumbalanga and salt
    Kumbalanga Olathu – pachakam.com
  5. Stir well and close the pan
    Kumbalanga Olathu – pachakam.com
  6. Make the flame low and wait until it gets cooked
    Kumbalanga Olathu – pachakam.com
  7. Our dish is ready
    Kumbalanga Olathu – pachakam.com
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