this is my new recipe which is too tasty . this is very simple and easy too. mutton keema and egg makes the best combo.
Instructions
- in a pan add oil and temper fennel seeds
- Now add keema and cook for 5 mins
- Now add all powder saute well cover lid and cook for 10 mins
- Now mutton keema is ready
- Now cook roll in tawa for 2 mins for more crispiness and turn off
- Now its ready to serve Mutton Keema Egg Roll
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